Chef 

• Competitive Hourly Rate Reflecting Experience + Weekly Pay Cycle + Kiwi Saver
• Regular Work Hours + Monday - Sunday + Kitchen closes at 8pm
• Carpark + Uniform + Staff Discounts

Join a vibrant, busy team at the RnM Sportsbar & Grill. We offer private function space, live music and more. Serving exceptional pub-style food, making us a favourite destination for our guests.  

Key Responsibilities:

• Prepare and cook various dishes on the grill, including steaks, burgers, platters, and more.
• Maintain a clean and organised kitchen environment.
• Work efficiently in a fast-paced, high-pressure environment.
• Ensure all dishes are prepared to the highest standards of quality and presentation.
• Collaborate with the kitchen team to ensure smooth and efficient operations.
• Adhere to all food safety and hygiene regulations.

Requirements:

• Minimum 5 years of experience as a Grill Chef.
• Expertise in cooking steaks, burgers, and pub-style food.
• Ability to work in a fast-paced, high-volume environment.
• Strong attention to detail and a commitment to quality.
• Excellent organisational and multitasking skills.
• Ability to work flexible hours, including evenings and weekends.

About Us: Join our dynamic team at the RnM Sportsbar & Grill; a vibrant, popular, and bustling establishment that's more than just a sports bar. We pride ourselves on offering an exceptional dining experience with high-quality pub-style food, making us a favourite destination for our guests.